You’ve had a bumper crop from that garden and your family, friends and neighbors are all set with your extra tomatoes and zucchini but what about the rest of the harvest that just keeps coming? No worries, we’ve got you covered with our May Hands On in the Garden – Garden Harvest! Learn from Master Gardeners and Extension Agents how to preserve your bounty! From learning how to harvest for preservation to learning about fermentation, this program will set you up for success! You’ll thank us in December when you’re enjoying your garden grown succotash!